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Breakfast / Brunch

Served on Sunday 9:00AM-1:30PM

Make it Brunch!

Unlimited Mi-Mo-Sa with Muffin & Fresh Fruit +12

Benny's

Pork Belly

14.75

A grilled Telera roll with seared pork belly, heirloom potato trio, fried egg topped with green salsa, Ancho BBQ, pickled onion, Queso Fresco, pico de gallo and pasilla hollandaise

Short Rib

15.00

Short Rib prepared in an ancho chile sauce, sweet corn tamal, pasilla hollandaise, pico de gallo, pickled onion and salsa macha

Starters

Chile Gueritos

13.50

Blonde chiles stuffed with grilled chipotle shrimp drizzled with a creamy Cajun sauce, aioli and soy sauce

Empanadas

14.00

Three short rib empanadas prepared barbacoa style in an ancho chile sauce with menonita cheese topped with pickled onion, pico de gallo and queso fresco served with chipotle crema

Xicana Fries

13.50

Seasoned French fries topped with steak, menonita, jack and cheddar cheese, crema, chipotle sauce, avocado sauce and pico de gallo

Shrimp Cocktail

16.00

Shrimp, Pico de Gallo. avocado, diced cucumber in a Mazatlan style citrus Clamato sauce

Salads

Provecho Salad
Gluten Free

15.50

Chopped salad - romaine lettuce, Achiote marinated chicken breast, grilled veggies, avocado, pico de gallo, queso fresco and cucumbers with cilantro lime dressing

Taco Salad

13.00

Your choice of shredded chicken or beef machaca, with pinto beans, lettuce, cheese, sour cream, green onions, diced tomatoes and taco sauce in a crispy flour shell

Steak or Grilled Chicken +2.00
Corn Tortilla: Gluten Free Optional

House Features

Chile Relleno

14.50

From the region of Tijuana, BC
Poblano pepper stuffed with queso fresco, jack & cheddar cheese egg battered topped with ranchero sauce

Add shredded chicken, shredded beef or ground beef +2.00
Vegetarian sub tomatillo sauce

Sweet Corn Tamale
Vegetarian
Gluten Free

13.50

From the region of Oaxaca
Topped with creamy queso fresco sauce, green onions and pico de gallo served with black beans & rice

Mole Chicken Enchiladas

16.50

From the region of Oaxaca
Chef Rosie's Oaxacan inspired Mole Coloradito recipe served with rice and beans

Papas y Coliflor Tacos
Gluten Free

15.00

Mashed potato and roasted cauliflower, crema, queso fresco, pico de gallo, cotija and salsa brava served with black beans and rice

Combos

Crispy Taco | Cheese Enchilada | House Tamale

add ground beef, shredded beef or shredded chicken to Enchilada 1.00 each
add steak or carnitas to Enchilada 1.50 each

Served with rice and your choice of pinto beans or vegetarian black beans

Choice of 2 Items

14.50

Choice of 3 Items

17.50

Menudo

Chef Rosie's Home Recipe for the hangover cure

Beef Tripe and Hominy Soup

14.50

In a rich Chile broth. Served with tortillas

Breakfast

Berry Brioche French Toast

13.50

Dipped in a vanilla egg batter, topped with strawberry sauce, cream cheese, fresh berries, bacon crumbles and chipotle bacon maple syrup

Breakfast Burrito

13.50

Scrambled eggs, bacon, grilled potatoes with pasilla and caramelized onions, jack & cheddar cheese and salsa

Chile Verde Omelette

16.00

Pork slowly simmered in a tomatillo sauce and topped with melted cheese. Served with rice & beans or heirloom potato trio

Chilaquiles

14.50

A heaping bowl of Tortilla chips smothered in a Red or Green sauce topped with queso fresco, sour cream, two fried eggs, cilantro, red onion and black beans. 

Add beef machaca or shredded chicken 2.00

Huevos Rancheros

13.50

Two fried eggs on a tortilla topped with Ranchero sauce and melted cheese. Served with rice & beans or heirloom potato trio

Add steak to your Huevos Rancheros 4.00

El Matador

16.50

Torta of bull fighters with black beans, chorizo, carne asada, potatoes, over easy eggs, bacon, lettuce, tomato, pico de gallo and cheese

American Breakfast

13.50

Two eggs, choice of applewood bacon, pork sausage or Mad Mike's Jalapeño Sausage with heirloom potato trio

Seafood Omelette

17.00

Lump crab & chipotle shrimp in a creamy tomatillo sauce topped with ranchero sauce, melted cheese and fresh avocado slices. Served with rice & beans or heirloom potato trio

Huevos Divorciados

14.50

Two fried egg split by Chile Verde & Chile Colorado. Served with rice & beans or heirloom potato trio

Huevos Con Chorizo

14.00

Scrambled eggs with our signature beef & pork Mexican sausage and tomato. Served with rice & beans or heirloom potato trio

Tacos

Tijuana
Gluten Free

15.50

Mini asada tacos topped with onions & cilantro served with avocado sauce, pico de gallo, beans and rice

Chipotle Shrimp
Gluten Free

16.50

Grilled shrimp on corn tortillas topped with caramelized onions, pasilla chiles, cabbage, pico de gallo and chipotle sauce served with beans and rice

San Felipe

16.00

Two crispy "Tecate" beer battered wild tilapia filets wrapped in warm corn tortillas, topped with shredded cabbage, pico de gallo and a tangy white sauce served with beans and rice

Burritos

Bowl: Gluten Free Optional

Asada

16.00

Choice of grilled steak or chicken breast with rice, beans, pico de gallo, and cheese served with sour cream on the side

Wet your Burrito with Enchilada or Ranchero sauce and melted cheese for 1.50!

Ricardo Grande

17.00

A delicious combination of Chile Verde, Chile Colorado or your choice of one with beans, cheese and rice wrapped in a large flour tortilla, smothered with enchilada sauce, Colorado sauce and chile verde sauce topped with melted cheese served with sour cream

California

16.00

Carne Asada, French fries, crema and cheese with pico on the side

Wet your Burrito with Enchilada or Ranchero sauce and melted cheese for 1.50!

El Ranchero

15.50

Your choice of shredded beef, shredded chicken or ground beef with refried beans topped with Ranchero sauce and melted cheese, served with sour cream on the side

Hangover Cure

Bloody Costa

Made with Tito's Vodka, bloody mary mix, lime juice, Tabasco, Worcestershire, pickled green beans and asparagus with Tajin on the rim then topped with Costa Azul bacon wrapped shrimp

Beer for Breakfast

Have a Michelada, one of the most popular drinks in Mexico, is a beer based cocktail made with lime, hot sauce, Worcestershire, and Clamato juice, all served over ice in a glass with a Tajin rim

Hair of the Chihuahua

Our House Bloody Mary with your choice of Vodka

Vodka, bloody mary mix, lime juice, Tabasco, Worcestershire, with Tajin on the rim

Prairie | Tito's | Ketel One | Grey Goose | Stoli | Belvedere

Lunch

Served 11:00AM-3:00PM

Starters

Chile Gueritos

13.50

Blonde chiles stuffed with grilled chipotle shrimp drizzled with a creamy Cajun sauce, aioli and soy sauce

Empanadas

14.00

Three short rib empanadas prepared barbacoa style in an ancho chile sauce with menonita cheese topped with pickled onion, pico de gallo and queso fresco served with chipotle crema

Xicana Fries
Gluten Free

13.50

Seasoned French fries topped with steak, menonita, jack and cheddar cheese, crema, chipotle sauce, avocado sauce and pico de gallo

Salads

Provecho Salad
Gluten Free

15.50

Chopped salad - romaine lettuce, Achiote marinated chicken breast, grilled veggies, avocado, pico de gallo, queso fresco and cucumbers with cilantro lime dressing

Taco Salad

13.00

Your choice of shredded chicken or beef machaca, with pinto beans, lettuce, cheese, sour cream, green onions, diced tomatoes and taco sauce in a crispy flour shell

Steak or Grilled Chicken +2.00
Corn Tortilla: Gluten Free Optional

Combos

Crispy Taco | Cheese Enchilada | House Tamale

add ground beef, shredded beef or shredded chicken to Enchilada 1.00 each
add steak or carnitas to Enchilada 1.50 each

Served with rice and your choice of pinto beans or vegetarian black beans

Choice of 2 Items

14.50

Choice of 3 Items

17.50

Breakfast

Berry Brioche French Toast

13.50

Dipped in a vanilla egg batter, topped with strawberry sauce, cream cheese, fresh berries, bacon crumbles and chipotle bacon maple syrup

American Breakfast
Gluten Free

13.50

Two eggs, choice of applewood bacon, pork sausage or Mad Mike's Jalapeño Sausage with heirloom potato trio

Huevos Con Chorizo
Gluten Free

14.00

Scrambled eggs with our signature beef & pork Mexican sausage and tomato served with beans & rice or breakfast potatoes

Short Rib

15.00

Short Rib prepared in an ancho chile sauce, sweet corn tamal, pasilla hollandaise, pico de gallo, pickled onion and salsa macha

Tacos

Tijuana
Gluten Free

15.50

Mini asada tacos topped with onions & cilantro served with avocado sauce, pico de gallo, beans and rice

Chipotle Shrimp
Gluten Free

16.50

Grilled shrimp on corn tortillas topped with caramelized onions, pasilla chiles, cabbage, pico de gallo and chipotle sauce served with beans and rice

San Felipe

16.00

Two crispy "Tecate" beer battered wild tilapia filets wrapped in warm corn tortillas, topped with shredded cabbage, pico de gallo and a tangy white sauce served with beans and rice

Papas y Coliflor
Gluten Free

15.00

Mashed potato and roasted cauliflower, crema, queso fresco, pico de gallo, cotija and salsa brava served with black beans and rice

Burritos

Bowl: Gluten Free Optional

Grilled Veggie
Vegetarian

16.50

Grilled portabellini mushrooms, zucchini, yellow squash, heirloom tomatoes, peppers, plus seasonal veggies and onions with black beans, queso fresco, rice, jack & cheddar cheese and pico de gallo drizzled with chipotle sauce and crema

California

16.00

Carne Asada, French fries, crema and cheese with pico on the side

Wet your Burrito with Enchilada or Ranchero sauce and melted cheese for 1.50!

El Ranchero

15.50

Your choice of shredded beef, shredded chicken or ground beef with refried beans topped with Ranchero sauce and melted cheese, served with sour cream on the side

Asada

16.00

Choice of grilled steak or chicken breast with rice, beans, pico de gallo, and cheese served with sour cream on the side

Wet your Burrito with Enchilada or Ranchero sauce and melted cheese for 1.50!

Ricardo Grande

17.00

A delicious combination of Chile Verde, Chile Colorado or your choice of one with beans, cheese and rice wrapped in a large flour tortilla, smothered with enchilada sauce, Colorado sauce and chile verde sauce topped with melted cheese served with sour cream

Mexican Favorites

Chile Relleno

14.50

From the region of Tijuana, BC
Poblano pepper stuffed with queso fresco, jack & cheddar cheese egg battered topped with ranchero sauce

Add shredded chicken, shredded beef or ground beef +2.00
Vegetarian sub tomatillo sauce

Sweet Corn Tamale

13.50

From the region of Oaxaca
Topped with creamy queso fresco sauce, green onions and pico de gallo served with black beans & rice

Mole Chicken Enchiladas
Gluten Free

16.50

From the region of Oaxaca
Chef Rosie's Oaxacan inspired Mole Coloradito recipe served with rice and beans

Dinner

Served at 3:00PM

Appetizers

Housemade Short Rib Empanadas

14.00

Harris Ranch, CA
Three short rib empanadas prepared barbacoa style in an ancho chile sauce with menonita cheese topped with pickled onion, pico de gallo and queso fresco served with chipotle crema

Xicana Fries
Gluten Free

13.50

Seasoned French fries topped with steak, menonita, jack and cheddar cheese, cream, chipotle sauce, avocado sauce and pico de gallo

Chile Gueritos

13.50

Blonde chiles stuffed with grilled chipotle shrimp drizzled with a creamy Cajun sauce, aioli and soy sauce

Salads

Provecho Salad
Gluten Free

15.50

Chopped salad - romaine lettuce, Achiote marinated chicken breast, grilled veggies, avocado, pico de gallo, queso fresco and cucumbers with cilantro lime dressing

Taco Salad

13.00

Your choice of shredded chicken or beef machaca, with pinto beans, lettuce, cheese, sour cream, green onions, diced tomatoes and taco sauce in a crispy flour shell

Steak or Grilled Chicken +2.00
Corn Tortilla: Gluten Free Optional

Mariscos

Los Cabos

18.00

Enchiladas with crab & shrimp in a creamy tomatillo sauce topped with ranchero sauce and avocado slices served with rice & black beans

Pescado Guerito
Gluten Free

20.00

Wild Barramundi Seabass served on a bed of peppers and onions topped with two blonde chiles stuffed with grilled shrimp and drizzled with a creamy Cajun sauce served with rice & black beans

Mexican Favorites

Chile Relleno

14.50

From the region of Tijuana, BC
Poblano pepper stuffed with queso fresco, jack & cheddar cheese egg battered topped with ranchero sauce

Add shredded chicken, shredded beef or ground beef +2.00
Vegetarian sub tomatillo sauce

Sweet Corn Tamale
Gluten Free
Vegetarian

13.50

From the region of Oaxaca
Topped with creamy queso fresco sauce, green onions and pico de gallo served with black beans & rice

The Mariachi

20.00

Carne Asada, Mole chicken enchilada and two bacon wrapped shrimp stuffed with pepper jack cheese served with beans, rice jalapeño, pico de gallo, guacamole and sour cream

Mole Chicken Enchiladas
Gluten Free

16.50

From the region of Oaxaca
Chef Rosie's Oaxacan inspired Mole Coloradito recipe served with rice and beans

The Pambazo

16.50

From the region of Mexico City
Provecho's "Torta Ahogada" with carne asada, chorizo, potatoes, beans, lettuce, tomato, pico de gallo and sour cream on a Telera roll smothered Colorado sauce and topped with queso fresco

Chile Verde

16.00

Tender chunks of pork simmered in tomatillo verde sauce served with beans, rice and sour cream

Tacos

Tijuana
Gluten Free

15.50

Mini asada tacos topped with onions & cilantro served with avocado sauce, pico de gallo, beans and rice

Chipotle Shrimp
Gluten Free

16.50

Grilled shrimp on corn tortillas topped with caramelized onions, pasilla chiles, cabbage, pico de gallo and chipotle sauce served with beans and rice

San Felipe

16.00

Two crispy "Tecate" beer battered wild tilapia filets wrapped in warm corn tortillas, topped with shredded cabbage, pico de gallo and a tangy white sauce served with beans and rice

Papas y Coliflor

15.00

Mashed potato and roasted cauliflower, crema, queso fresco, pico de gallo, cotija and salsa brava served with black beans and rice

Burritos

Bowl: Gluten Free Optional

Grilled Veggie
Vegetarian

16.50

Grilled portabellini mushrooms, zucchini, yellow squash, heirloom tomatoes, peppers, plus seasonal veggies and onions with black beans, queso fresco, rice, jack & cheddar cheese and pico de gallo drizzled with chipotle sauce and crema

California

16.00

Carne Asada, French fries, crema and cheese with pico on the side

Wet your Burrito with Enchilada or Ranchero sauce and melted cheese for 1.50!

El Ranchero

15.50

Your choice of shredded beef, shredded chicken or ground beef with refried beans topped with Ranchero sauce and melted cheese, served with sour cream on the side

Asada

16.00

Choice of grilled steak or chicken breast with rice, beans, pico de gallo, and cheese served with sour cream on the side

Wet your Burrito with Enchilada or Ranchero sauce and melted cheese for 1.50!

Ricardo Grande

17.00

A delicious combination of Chile Verde, Chile Colorado or your choice of one with beans, cheese and rice wrapped in a large flour tortilla, smothered with enchilada sauce, Colorado sauce and chile verde sauce topped with melted cheese served with sour cream

Fajita Style Veggie Burrito

16.50

Vegetarian | Gluten Free

Grilled portabellini mushrooms, zucchini, yellow squash, heirloom tomatoes, peppers, plus seasonal veggies and onions with black beans, queso fresco, rice, jack & cheddar cheese and pico de gallo drizzled with chipotle sauce and crema

Combos

Crispy Taco | Cheese Enchilada | House Tamale

add ground beef, shredded beef or shredded chicken to Enchilada 1.00 each
add steak or carnitas to Enchilada 1.50 each

Served with rice and your choice of pinto beans or vegetarian black beans


Choice of 2 Items

14.50

Choice of 3 Items

17.50

Beverages

Beverages

Soft Drinks

3.00

Pepsi | Diet Pepsi | Sierra Mist | Rootbeer | Dr. Pepper | Mt. Dew

Iced Tea

3.00

Regular Unsweetened | Raspberry

Horchata

3.50

Refills 1.00

Lemonade

3.00

Strawberry Lemonade

3.50

Refills 1.00

Roy Rogers

3.50

Refills .50

Shirley Temple

3.50

Refills .50

Cocktails

Margaritas

All Margaritas prepared on the rocks

Signature Cadillac

Provecho's own Signature Mix of Gold Tequila, Triple Sec and sweet & sour with a shot of Gran Gala

jalapeño Cucumberita

Corazon Blanco Tequila, Gran Gala, muddled jalapeño & cucumber, fresh squeezed lime juice with agave nectar

Strawberry Jalapeño

"Spice things up!" Sino Jalapeño Tequila, Triple Sec and sweet & sour with pieces of jalapeño and strawberries served with Tajin on the rim

Skinny Frida

Frida Kahlo Blanco Tequila, Gran Gala, fresh squeezed lime juice with agave nectar

Watermelon

Provecho's own Signature Mix of Gold Tequila, Triple Sec, sweet & sour and watermelon purée with Tajin on the rim

Mango and Strawberry +.50

Signature House

Provecho's own Signature Mix of Gold Tequila, Triple Sec and Sweet & sour.

Mango and Strawberry +.50

Specialty

Mez'd Up Old Fashioned

Casamigos Mezcal, Casamigos Reposado and Mole Bitters

Hair of the Chihuahua

House Bloody Mary with your choice of vodka
Vodka, lime juice, Tabasco, Worcestershire, bloody mary mix with Tajin on rim

Prairie | Tito's | Ketel One | Grey Goose | Stoli | Belvedere

Mexican Mai Tai

1800 Coconut Tequila, Gran Gala, Whalers Dark Rum, orange juice and pineapple juice

The Rooster

Coldcock Whiskey, pineapple juice and ginger beer

Beer - Wine - Spirits

Beer

Draft

Ask server

Bottles

Corona Premier
Modelo Especial
Tecate (12oz Can)
Dos XX Lager
Negra Modelo
Corona
Coors Lt.

Make it a Michelada for just 1.50 more

Wine

By the glass or bottle

Merlot

Sycamore Lane (CA)

Purple Paradise

Chronic Cellars (CA)

Chardonnay

Sycamore Lane (CA)

Spirits

Featured Tequila

Cincoro Tequila

Cincoro Anejo gains its remarkable aromas and taste from a very unique aging regimen

Mezcal

Casamigos
Creyente (Joven)
Del Maguey Vida
Delirio (Joven)
El Silencio Espadin
Santo (Mezquila)
Nuestra Soledad
Sombra (Joven)
Xicaru Reposado

Whiskey

Bulleit
Coldcock
Crown Royal
Fireball
Jack Daniels
Jameson
Jim Beam
Knob Creek
Maker's Mark
Seagram's 7

Vodka

Belvedere
Grey Goose
Ketel One
Prairie
Stoli
Tito's

Tequila

1800 Silver
1800 Coconut
1800 Reposado
Azunia Anejo
Azunia Black (2 Year Aged)
Azunia Blanco
Azunia Reposado
Casa Dragones Blanco
Casamigos Anejo
Casamigos Blanco
Casamigos Reposado
Cazadores Blanco
Cazadores Reposado
Corazon Anejo
Corazon Blanco
Corralejo Reposado
Corralejo Silver
Cuervo Especial Gold
Cuervo Especial Silver
Don Julio Blanco
Don Julio Reposado
El Jimador Reposado
Espolon Blanco
Forteleza Blanco
Forteleza Reposado
Frida Kahlo Anejo
Frida Kahlo Blanco
Frida Kahlo Reposado
Herradura Reposado
Partida Blanco
Partida Reposado
Patron Anejo
Patron Reposado
Patron Silver
Sauza Blue Silver
Sino "Spicy" Silver
Tequila Ocho Reposado

Rum

Bacardi Gold
Bacardi Superior
Castillo Silver
Captain Morgan
Malibu
Sailor Jerry

Gin

Beefeater
Bombay Sapphire

18% Gratuity will automatically be added to all parties of 8 or more. Price subject to change without notice. No more than 4 credit cards accepted per table.

Gluten Free Items: Because products with gluten are made in this facility, gluten free items may be subject to some cross-contamination. 

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server if you have a food allergy.

A CHEF ROSIE KITCHEN

Click Here to Contact Us about Catering your next Event!


Thirty years ago my family opened Guadalajara's in Lake Elsinore and Temecula. With my parents' blessing, we opened Provecho Grill here in Menifee CA, in 2012.

At Provecho we focus on creating dishes inspired by the many different regions of Mexico, as well as dishes that celebrate Mexican culture. We are a scratch kitchen that uses fresh, local, seasonal ingredients as well as sustainable seafood and grass-fed beef

Here, your dishes are made to order, and we are working as fast as we can to serve you the quality food you deserve. Provecho!